Two farm favourites. One seriously good box.

Stock the freezer with the best of both worlds — a Half Lamb + 1/8th Beef from Deervale Farms, packed with a generous mix of premium steaks, roasts, chops, mince, sausages and slow-cooking favourites.

This is the kind of pack built for families who want real farm-direct meat, plenty of variety and exceptional value without having to choose between lamb or beef.

Half Lamb. 1/8th Beef. One massive farm-direct haul.
Perfect for filling the freezer and keeping quality Aussie meat on the table for weeks.

The post Deervale Farms Lamb and Beef Pack appeared first on Farmer Butcher.

Enjoy a delicious selection of pasture-raised Cowra lamb, packed with versatile cuts for everything from quick weeknight meals to weekend roasts and BBQs.

Each pack includes:

• 1kg Pasture Raised Lamb Mince
  Perfect for burgers, meatballs, koftas, shepherd’s pie and family favourites.

• 1kg Pasture Raised Diced Lamb
  Ideal for slow-cooked curries, casseroles, stews and hearty winter meals.

• 1kg Pasture Raised Lamb Rack
  A premium cut perfect for roasting, entertaining or a special family dinner.

• 1kg Pasture Raised Lamb Forequarter Chops
  Full of flavour and ideal for grilling, BBQing or slow cooking.

• 1kg Pasture Raised Lamb Snags
  Juicy lamb sausages perfect for the BBQ, breakfast or an easy midweek dinner.

Approx. 5kg of Pasture Raised Lamb

The Cowra Lamb Taster Pack is a great way to experience a range of premium lamb cuts while stocking the freezer with versatile, family-friendly options.

The post Cowra Lamb Taster Pack appeared first on Farmer Butcher.

Fire up the BBQ with Hyland Farms Grass Fed Snags, a hearty mix of thin and thick sausages made for easy family meals, weekend cook-ups and classic Aussie breakfasts. Packed with rich, savoury flavour, these snags showcase the quality of grass-fed beef in every bite.

The mixed pack gives you the best of both worlds — thinner sausages that cook quickly and thicker snags with a juicy, satisfying bite. Perfect on the BBQ, in a frying pan, served with mash and gravy, or loaded into a fresh bread roll with caramelised onions and your favourite sauce.

The post Hyland Farms Bulk Sausage Pack appeared first on Farmer Butcher.