WHOLE LAMB BOX
$340.00
Weight: 22 kg
Per Kg Rate: $15.45
*The next drop is expected to be around April 5th**All orders should be placed by March 27th.*
You’ll receive a 20kg lamb box, expertly butchered and carefully cryovac-packed into meal-sized portions. Priced at $17 per kg dressed weight, this is an incredibly cost-effective way to purchase premium, grass-fed, hormone-free lamb in bulk.
Each quarter includes a selection of the following cuts:
o Shanks
o Shoulder cutlets
o Loin chops
o Leg roasts
o Neck chops
o Off cuts
This is the perfect way to stock up on high-quality, sustainably raised beef for your family.
Weight and Pricing Breakdown
Component | Weight (kg) | Price Per kg | Total Price |
---|
Carcass Weight | 22.00 | $15.45 | $340.00 |
Wastage/Shrinkage (5%) | 1.10 | - | - |
Remaining Weight | 20.90 | $16.27 | $340.00 |
Meat Weight | 15.68 | $21.69 | $340.00 |
Bone and Trim Weight | 5.23 | - | - |
Total Approximate Weight | 20.90 | - | $340.00 |
Additional Information About Weight Loss
When hanging beef for dry aging, the percentage of weight lost typically falls between 10% and 20%, depending on several factors, such as:
- Length of Hanging Time: For a standard 14-day aging period, the weight loss is usually around 7% to 10%. For longer aging periods, such as 21 to 30 days, weight loss can reach up to 20%.
- Environmental Conditions: Factors like temperature, humidity, and airflow affect the rate of moisture loss. Optimal conditions (~1°C/34°F and 80-85% humidity) minimize excessive weight loss.
- Type of Cut: Bone-in cuts generally lose less weight compared to boneless cuts. Leaner cuts will also lose less weight than fattier ones.
- Trim Loss: In addition to moisture evaporation, the dried surface of the beef (the "pellicle") must be trimmed before sale or processing. This can account for an additional 5% to 10% loss in usable weight.
Total Yield Loss: Combining moisture loss and trim loss, total yield loss after hanging can range from 15% to 25% of the carcass weight.
This is a price guide only. Weights will vary depending on the animal. Not all animals are the same, so there may be slight variations in the weights.