Sale!

Hyland Farms Full Cow

by Hyland Farms 2 orders

Original price was: $3,599.00.Current price is: $3,339.00.

Weight: 208 kg
Per Kg Rate: $16.05

SAVE: $260

  • 16 x Tbone Steaks
  • 2 x Full Eye Fillet
  • 16 x New York Steaks
  • 32 x Scotch Fillets
  • 16 x Rump Steaks
  • 16 x Blade Steaks
  • 8 x 500-600g tray of Beef Stir Fry
  • 8 x 500-600g tray of Diced Beef
  • 64 x BBQ Steaks or Crumbed Steak or Mixed
  • 16 x Blade Steaks (bone in)
  • 8 x Stewing Steaks
  • 16 x Osso Bucco
  • 32 x 500g Premium Beef Mince
  • 32 x trays of Beef Sausages (6 per tray)
  • 8 x Rolled Roast
  • 8 x Silverside
  • 8 x Brisket
  • Trim and Bones

Weight and Pricing Breakdown

ComponentWeight (kg)Price Per kgTotal Price
Carcass Weight208.00$16.05$3,339.00
Wastage/Shrinkage (5%)10.40--
Remaining Weight197.60$16.90$3,339.00
Meat Weight148.20$22.53$3,339.00
Bone and Trim Weight49.40--
Total Approximate Weight197.60-$3,339.00

Additional Information About Weight Loss

When hanging beef for dry aging, the percentage of weight lost typically falls between 10% and 20%, depending on several factors, such as:

  • Length of Hanging Time: For a standard 14-day aging period, the weight loss is usually around 7% to 10%. For longer aging periods, such as 21 to 30 days, weight loss can reach up to 20%.
  • Environmental Conditions: Factors like temperature, humidity, and airflow affect the rate of moisture loss. Optimal conditions (~1°C/34°F and 80-85% humidity) minimize excessive weight loss.
  • Type of Cut: Bone-in cuts generally lose less weight compared to boneless cuts. Leaner cuts will also lose less weight than fattier ones.
  • Trim Loss: In addition to moisture evaporation, the dried surface of the beef (the "pellicle") must be trimmed before sale or processing. This can account for an additional 5% to 10% loss in usable weight.

Total Yield Loss: Combining moisture loss and trim loss, total yield loss after hanging can range from 15% to 25% of the carcass weight.

This is a price guide only. Weights will vary depending on the animal. Not all animals are the same, so there may be slight variations in the weights.

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Hyland Farms

Hyland Farms is a family-owned business known for its high-quality produce and commitment to sustainable farming practices. Matt Hyland, the owner, is praised for his dedication to providing All Natural Beef to the community. Customers appreciate his passion for agriculture and the delicious products he offers.

Description

Highland Farms’ Full Beast is the perfect selection for families craving all-natural, vaccine-free, and antibiotic-free beef. Savor the genuine, rich taste of highland-raised meat while championing sustainable farming practices. Make the conscientious choice for your family’s dining experience with Highland Farms’ Full Beast.

Additional information

Weight 208 kg

Processing time

Ready to ship in 3-5 business days