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Farmstead Meats 1/2 Body – 100% Grass Fed Beef

by Farmstead Meats 0 orders

Original price was: $1,725.00.Current price is: $1,599.00.

Weight: 100 kg
Per Kg Rate: $15.99

SAVE: $126

Farmstead Meats – 1/2 Body Pasture-Fed Angus Beef

Experience premium pasture-raised Angus beef straight from the paddock to your plate. When you place an order for a half body of beef, we’ll be in touch personally to walk you through your preferred cuts and provide a clear overview of the process.

Hanging & Butchering

Each side of beef is dry-aged (hung) for 7–10 days before butchering to enhance flavour and tenderness.

Carcass Weight

A full body typically yields 200–220kg. The pricing is based on a 100kg half carcass and includes fat and bone.


Your Custom Cut Selection

Once your order is confirmed, we’ll get in touch to finalise your custom preferences. Here’s what you’ll be choosing from:

  • Scotch Fillet – Whole / Sliced
  • Gravy Beef – Diced / Minced
  • Chuck – Diced / Whole / Sliced
  • Silverside – Roast / Minced
  • Topside – Whole / Strips / Minute Steak
  • Round – Roast / Sliced
  • Eye Fillet – Whole / Sliced
  • Rump – Whole / Sliced
  • New York – Whole / Sliced
  • Shin – Osso Bucco / Sliced / Diced
  • Bolar – Blade Steak / Roast / Diced
  • Oyster – Y Bone Steak / Boneless Oyster Blade
  • Brisket – Whole / Portioned / Mince
  • Ribs – Full Rack / Asado / Short Ribs
  • Beef Patties – Yes (4.8kg, packed in 200g x 4 trays) / No – All Minced
  • Mince – All trim and off-cuts are minced and packed in 1kg portions
  • Thick Sausages – Traditional, gluten-free, packed in 1kg freezer-safe bags (Cryovac packaging may flatten sausages)
  • Bones – Yes / No
  • Fat for Tallow Rendering – Yes / No

How We Raise Our Cattle

Our cattle graze on diverse pastures throughout the year including millet, sorghum, winter oats, ryegrass, cocksfoot, and clover. They’re cared for with a focus on health, receiving regular mineral supplements, vaccinations, and drenching as needed.

No mRNA vaccines are ever used on our livestock.


Processing Timeline

Each week, our cattle are quietly transported just 30 minutes to a local abattoir on Wednesday evenings. They’re given overnight rest and are processed first thing Thursday morning. After a 12–16 hour chill, the beef is delivered to our butcher where it’s hung for 7–10 days. Your order is then custom-cut, vacuum-packed or cryovaced, and dispatched fresh on the same day it’s packed.

Please allow 14–18 days from order to delivery, depending on aging time and cut selection.

Weight and Pricing Breakdown

ComponentWeight (kg)Price Per Kg
Carcass Weight100.00$15.99
Wastage/Shrinkage (5%)5.00-
Remaining Weight95.00$16.83
Meat Weight71.25$22.44
Bone and Trim Weight23.75-

Dinner Breakdown for Family Sizes

Family SizeDinnersPrice Per MealPrice Per Dinner
2 People178$4.49$8.98
3 People118$4.49$13.47
4 People89$4.49$17.97
5 People71$4.49$22.46
6 People59$4.49$26.95

Eye Fillet Side 1

Eye fillet, also referred to as tenderloin, is a prime beef cut sourced from the loin region of the cow. Renowned for its remarkable tenderness, subtle flavor, and adaptability in cooking techniques like grilling, roasting, or pan-searing, it stands as a versatile choice for culinary endeavors.

Tender cuts from the beef tenderloin, perfect for quick cooking methods like grilling or pan-searing. Succulent and flavorful

A luxurious beef cut from the tenderloin, perfect for roasting to tender perfection. Rich, succulent, and flavorful

Product price: $1,599.00
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Farmstead Meats

Farmstead Meats works with farmers from all over NSW, bringing you top-quality meat direct from small-scale farms. From the lush paddocks of the Southern Highlands to the rich soils of the New England and Moree Plains, every cut comes from real farmers who care. We work across regions like the Canberra Region, Goulburn Region, Southern Tablelands, South West Slopes, Central West NSW, and the North West Slopes. No middlemen. No feedlots. Just honest, slow-grown meat. Our own farm is tucked away near Woodlands, NSW, where the cattle roam free and farming still feels like it should.

Additional information

Weight 100 kg

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Processing time

Ready to ship in 3-5 business days